Medellín: Coffee Farm Tour with Tasting & Pickup Service

Transfer by private vehicle to the coffee farm. During the journey, the guide introduces the history of coffee in Colombia and the cultural importance of the coffee trade.

Welcome with a cup of freshly brewed coffee. The hosts share their experience as farmers, working conditions, family roles, and the lifestyle in the coffee countryside.

Walk through the coffee plantations to learn about planting, growth, and ripening of the beans. Practical harvesting activity with a basket, competing in a friendly manner to see who collects the most.

Explanation and demonstration of coffee pulping. Observe how the husk is separated from the bean and learn about the fermentation process that lasts over 24 hours and reduces the mucilage.

Visit the drying area where you will learn how climate, ventilation, and heat affect the quality of the coffee.

Use of a small machine to remove the final husk from the dry beans. The visitor helps pour the coffee and observes the equipment up close.

Demonstration of the roasting process. Explanation of roasting levels, aroma, flavor, and their influence on caffeine content.

Sensory tasting where you try different coffee profiles. Learn basic tasting techniques and identify notes, acidity, and body.

Opportunity to purchase freshly roasted coffee at the farm, ask questions, and share final observations with the farmers.